Restaurant
Have the Tatras on your doorstep and their taste on your plate. Discover international cuisine with a Slovak “accent”, Tatra spices and products of Slovak farmers at Grandhotel Praha.
Follow Gabriel Piešťanský, the experienced hotel chef on your journey to absolute gourmet pleasure and spoil yourself with the finest delicacies of his team.
Home-made products taste best when seasoned with herbs from the hotel garden. The menu focusing on healing herbs and natural local products guarantees healthy, aromatic and delicious specialities.